Chicago-style deep dish pizza! *heavenly music playing in the background*
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpnd_Gl9NyjaZ4R5fpMq-WFNFUVy33nT7THLzTnvg9l4KJZWEV2brMkVtDop6DJJLBrw1PMfN3ORRJ2Vh_a7041PO51MhZ4AqPRY2Xw1OOQ8qB7myRE79gYEUDFfY2B7bvAwx2UlBmHAs/s400/686px-Giordano%2527s_Deep_Dish_Pizza.jpg)
Chicago-style pizza is a deep-dish pizza style developed in Chicago. Chicago-style pizza has a buttery crust up to three inches tall at the edge, slightly higher than the large amounts of cheese and chunky tomato sauce, acting as a large bowl. The term also refers to "stuffed" pizza, another Chicago style. While in Chicago most pizzerias serve thin-crust pizza, generally in a style characteristic to the city, the term Chicago-style pizza is used to describe this deep-dish style of pizza. (Thank you Wikipedia)
Some may know that I was born in Chicago and have lived half of my life there ( I moved to Greece when I was 12 and I'm now 25, still in denial of my age though). So I used to eat Chicago-style pizza all the time! And especially at Lou Malnati's, I'd go there all the time as a kid (cause my dad would drag me there so he could watch basketball games and such). But once I would get that heavenly slice of pizza packed with all the goodness of an overload of mozzarella cheese and tomato sauce, I was in pure bliss. A Shirley Temple to wash it down and I was one happy kid. But it's been years since I've had such a thing so I guess you can understand that fact that my craving has been going on for years. I've made it myself a couple times and it turned out amazing but still lacking the awesomeness of the original thing. In 2011 when I visit Chicago I know I'm packing on extra weight due to some serious pizza-whoring.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjB-KFgp6Q9q4R9iSPaqjelWiIrgRlolkRJBs03ql_m_danjFfrz2xBeyNM72QaPDaYr-_RsMPECKArRts4BZm1D3Sewjrwhh0Oemg5jWvF25upN3_tx1rQ4kDlmVyE6kk2WrwxDCQLBs/s400/giordanos.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8tn0S9jqWHgTMizqz5eF555UWdhFZMrG0nJJMljP_Kt7pE0C3o1YuBtzer64_C5obetSFVPOip4AQIaAX8USsk37fRwd_0qkZZlekKFe9389tXhOSNvkcesngDUfbA3z5XO6a7u4LMJM/s400/ginoopencu.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiAvcaXEWpKvTVQa9CNiUa6rnTpOgBXCuvK-vYJ6SBwLeRlfw-wiRBis9WtPHVIseqEDKMJl9ly962KUuzt9b8k02dIWcRr1Cb3_HbE5zJ0zAkIerZpziLK-Z8TWI3YTU5BrWF44kWBgc/s400/pizza_close.jpg)
For more pizza porn you may visit: http://www.loumalnatis.com/
Kisses Dolls!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpnd_Gl9NyjaZ4R5fpMq-WFNFUVy33nT7THLzTnvg9l4KJZWEV2brMkVtDop6DJJLBrw1PMfN3ORRJ2Vh_a7041PO51MhZ4AqPRY2Xw1OOQ8qB7myRE79gYEUDFfY2B7bvAwx2UlBmHAs/s400/686px-Giordano%2527s_Deep_Dish_Pizza.jpg)
Chicago-style pizza is a deep-dish pizza style developed in Chicago. Chicago-style pizza has a buttery crust up to three inches tall at the edge, slightly higher than the large amounts of cheese and chunky tomato sauce, acting as a large bowl. The term also refers to "stuffed" pizza, another Chicago style. While in Chicago most pizzerias serve thin-crust pizza, generally in a style characteristic to the city, the term Chicago-style pizza is used to describe this deep-dish style of pizza. (Thank you Wikipedia)
Some may know that I was born in Chicago and have lived half of my life there ( I moved to Greece when I was 12 and I'm now 25, still in denial of my age though). So I used to eat Chicago-style pizza all the time! And especially at Lou Malnati's, I'd go there all the time as a kid (cause my dad would drag me there so he could watch basketball games and such). But once I would get that heavenly slice of pizza packed with all the goodness of an overload of mozzarella cheese and tomato sauce, I was in pure bliss. A Shirley Temple to wash it down and I was one happy kid. But it's been years since I've had such a thing so I guess you can understand that fact that my craving has been going on for years. I've made it myself a couple times and it turned out amazing but still lacking the awesomeness of the original thing. In 2011 when I visit Chicago I know I'm packing on extra weight due to some serious pizza-whoring.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjB-KFgp6Q9q4R9iSPaqjelWiIrgRlolkRJBs03ql_m_danjFfrz2xBeyNM72QaPDaYr-_RsMPECKArRts4BZm1D3Sewjrwhh0Oemg5jWvF25upN3_tx1rQ4kDlmVyE6kk2WrwxDCQLBs/s400/giordanos.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8tn0S9jqWHgTMizqz5eF555UWdhFZMrG0nJJMljP_Kt7pE0C3o1YuBtzer64_C5obetSFVPOip4AQIaAX8USsk37fRwd_0qkZZlekKFe9389tXhOSNvkcesngDUfbA3z5XO6a7u4LMJM/s400/ginoopencu.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiAvcaXEWpKvTVQa9CNiUa6rnTpOgBXCuvK-vYJ6SBwLeRlfw-wiRBis9WtPHVIseqEDKMJl9ly962KUuzt9b8k02dIWcRr1Cb3_HbE5zJ0zAkIerZpziLK-Z8TWI3YTU5BrWF44kWBgc/s400/pizza_close.jpg)
For more pizza porn you may visit: http://www.loumalnatis.com/
Kisses Dolls!
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